Utilizing the Products

If anyone is following me, you know that I am so excited about being able to offer people milk and milk products from cows that eat grass and hay and other non-GMO plant foods that are grown with no weed killers drenching the soil.  I will not sell a product that I have not tasted and for which I do not feel comfortable putting my name and reputation on the line. I want a personal knowledge of each item I endorse. I know that for some folks milk, cheese or kefir could be a large portion of their diet and I want to give them the opportunity to have the best product available.

In truth, the way of eating that works best for my body (after over fifty years of abusing it) is to not ingest animal products. But sometimes the yearning for a sweet bit of chocolate overwhelms me. My old habits would have sent me searching for a peanut butter cup or a bag of chocolates covered in the hard candy shell. I would eat them by the hands full until I was sick of chocolate and myself. I now find that if I plan my chocolate indulgence, I can wait for it and actually anticipate that wonderful tantalizing taste. I allow myself one pint of Wainwright Dairy chocolate milk every week. I open a pint the morning after it has been made, bottled, and cooled. The full rich flavor is so satisfying, I have never experienced anything like it before in my life.

 Contented cows, great milk!   Until later ~Rita